Dawn Chicken Burger Patties are succulent, juicy and full of flavour in every bite. Made using mildly spiced chicken mince, they are perfect for making delicious burgers. You can devour them any time of the day as they make for a complete, fulfilling meal and is loved by everyone alike.
FOR AIR FRYING: Put Burger Patties one by one on the fryer grill and carefully maintain a temperature of 200°C. Wait for 15-18 minutes to savor tasty golden-brown Burger Patties with your friends and family.
FOR OVEN-BAKED: Put frozen Burger Patties on a baking sheet and bake it for 6 minutes (turning halfway through baking) in preheated oven at 220°C.
FOR DEEP FRYING: Preheat clean frying oil in a wok or skillet pan for deep frying on 180°C. Fry Burger Patties for 3-4 minutes on this temperature or until golden brown. Drain on paper towels for absorbing excessive oil.
|Serving per Pack
Serving Size: 62 g
|Amount Per serving||% Daily Value*|
|Total Fat (g)||5||6.4%|
|Saturated Fat (g)||1||5%|
|Trans fat (g)||0||0%|
|Total Carbohydrate (g)||7.4||2.7%|
|Dietary Fiber (g)||0.2||0.7%|
|Vitamin D (mcg)||0||0.0%|