Product description

A sheer delight when served with a mint yogurt dip or in its own. Our Aloo Paratha combines the wholesomeness of wheat flatbread with a liberal stuffing of carefully spiced and flavoured mashed potatoes.


Wheat Flour, Water Potato, Margarine(palm base), Salt and spices.

How to cook

Remove paratha from the freezer. Do not defrost. Peel the plastic layers from both sides of the paratha and place it on a pre-heated frying pan. Wait for 1 or 2 minutes and turn over. Press the paratha gently. When both sides are golden brown, remove the paratha from the frying pan. Serve Immediately

Aloo Paratha


Nutrition Facts

Serving Size 1 Piece (80g)

Serving Per Container 360 grams Net

Amount Per Serving
Calories 278 Kcal Calories from Fat 126
% Daily Value*
Total Fats 14 g 22 %
Saturated Fat 8g 40 %
Cholesterol 5 mg 2 %
Sodium 400 mg 17 %
Total Carbohydrate 34 mg 11 %
Dietary Fiber 1 g 4 %
Sugars 0 g
Protein 4 g
Vitamin A 0 % .Vitamin C 0 %
Calcium 66 % .Iron 0 %



Keep frozen at -18°C.Not suitable for heating in microwave.